Our diet is fairly balanced and when we eat meat, our menus include mostly chicken and beef. We'll add pork now and then, but bison is good for a change and it has a few advantages over beef. ...

We started making polenta because we made corn bread from scratch and had a lot of corn meal left over. While we spend more time at the stove because this is not an instant polenta, the result is...

We keep diced onions in the fridge, so we will grab what we need for this dish and leave the rest for something else. When grocery shopping, we will go to the meat counter and ask for a single slice...

So simple, so delicious… I like experimenting with Hispanic foods and one of my favorites is paella, but I have also experimented with tamales, chicken verde, and tacos al pastor.  My...

Spending a lot of time in an RV means that while we are on the road, we do not spend any time at all with the kitchen luxuries we take for granted at home, such as blenders, food processors, and...